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Chicken Bread Stuffing

This is a marvelous low fat stuffing recipe - full of flavor and spice!
Tempo di preparazione 10 min | Tempo di cottura 0 min | 8-10 porzioni


12 slices whole grain bread
2 medium stalks celery - sliced
1 medium onion - sliced
1-1/2 cups fat free chicken broth
1 tsp garlic powder
1 tsp salt
1 tsp pepper
1 tsp poultry seasoning


  1. Toast bread and slice into cubes.
  2. Add bread, onion, and celery slices into a medium bowl and mix.
  3. Add all remaining ingredients and mix until stuffing is moist.
  4. Put mix in a casserole dish and top with chicken breasts.
  5. Bake at 375 degrees for 60-90 minutes.
  6. Remove from oven and cool for 5-10 minutes.
  7. Slice chicken in half and add stuffing mix to the centre.
  8. Serve and enjoy!
Other Dietary Information
954g sodium
5g fiber
Calories: 176 Cal