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12 ounces of fresh cranberries
1 cup of water
1 cup of Splenda (or other sweetener)
2 tbs crystallized ginger
1/4 tsp ground cloves
1 tbs low sugar orange marmalade or concentrated orange juice
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Add a little spice to your low calorie cranberry sauce, for some added flavor this holiday season!
Tempo di preparazione 5 min | Tempo di cottura 5 min | 5 porzioni
Ingredienti
12 ounces of fresh cranberries
1 cup of water
1 cup of Splenda (or other sweetener)
2 tbs crystallized ginger
1/4 tsp ground cloves
1 tbs low sugar orange marmalade or concentrated orange juice
misure
- Place cranberries, water, and Splenda into a saucepan on medium-high for five minutes, or until cranberries get soft.
- Stir in all extra ingredients, cover, and remove from heat.
- Serve warm as a side for a meal, or chilled with vanilla ice cream.
Calorie: 88 Cal
Proteina: 0.0g
Carboidrati: 33.0g
Grasso: 0.0g
Proteina: 0.0g
Carboidrati: 33.0g
Grasso: 0.0g
Altra informazione dietetica
4g fiber
5.0mg sodium
4g fiber
5.0mg sodium
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